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         My name is Scott, owner of Kickin Q BBQ. I am currently attending the culinary school at Salt Lake Community College. I am very active in the catering program so I can learn to please my customers to the fullest extent.

         Barbecue is my passion. I smoke everything with cherry wood to give my food a good sweet kick. I am a proud supporter of local, small businesses, therefore, I use local meat only. Never frozen.

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